BABBO NATALE CIOCCOLATO GR 40

A small seasonal chocolate figure can make a real difference to your dessert counter or buffet table during the Christmas period. The 40 g chocolate Santa Claus works across multiple settings: served alongside coffee at the bar, tucked into a gift basket, or placed on the dessert plate as part of a Christmas menu at a restaurant or pizzeria.

In the kitchen it works as a decoration on cakes, semifreddi and mousses, or as part of a composed buffet dessert display. The individual format makes it easy to use: each guest gets their own portion with no cutting or plating required, creating an instant visual effect that your customers will appreciate.

• Decoration for dessert plates and cakes
• Complimentary treat with the bill
• Buffets and festive table settings
• Dessert counter and Christmas window display