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GALBANI MASCARPONE SANTA LUCIA GR 250
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    until 14/10/26     OFFER
    until
    14/10/26
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GALBANI MASCARPONE SANTA LUCIA GR 250
Galbani Mascarpone Santa Lucia 250 g: a classic of Italian dairy tradition, ideal for professional pastry, cooking and the deli counter.
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CHEF BESCIAMELLA BRIK GR 500
milk-butter-cream
CHEF BESCIAMELLA BRIK GR 500
Chef Besciamella in the 500 g brik, the go-to reference for professional kitchens. Consistent texture, ready to use, and trusted by Italian...
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CHEF BESCIAMELLA PARMALAT BRIK ML 200
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    until 17/10/26     OFFER
    until
    17/10/26
milk-butter-cream
CHEF BESCIAMELLA PARMALAT BRIK ML 200
Chef Parmalat Besciamella in the 200 ml brik, a single-serve format designed for professional kitchens. Ideal for individual portions, starters and...
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GRAN CUCINA PANNA VEGETALE BRIK GR 200
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    until 14/10/26     OFFER
    until
    14/10/26
milk-butter-cream
GRAN CUCINA PANNA VEGETALE BRIK GR 200
Gran Cucina Panna Vegetale in a 200 g carton is a plant-based cream designed for professional kitchens, versatile across both savoury and sweet...
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HOPLA' PANNA DOLCI BRIK ML 200
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HOPLA' PANNA DOLCI BRIK ML 200
Hoplà Panna per Dolci in a 200 ml brik: a dependable reference for patisseries, bars and restaurants that need consistent results in their dessert...
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HOPLA' PANNA DOLCI BRIK ML 500
    OFFER
    until 14/10/26     OFFER
    until
    14/10/26
milk-butter-cream
HOPLA' PANNA DOLCI BRIK ML 500
Hoplà Panna per Dolci in a 500 ml brik: the professional kitchen format for bars, patisseries and restaurants working with high volumes of dessert...
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HOPLA' PANNA SPRAY LATTA ML 250
    OFFER
    until 14/10/26     OFFER
    until
    14/10/26
milk-butter-cream
HOPLA' PANNA SPRAY LATTA ML 250
Hoplà Panna Spray in a 250 ml can, ready to use for quick toppings on desserts, drinks and buffet displays. A practical choice for bars,...
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PARMAREGGIO MASCARPONE GR 250
milk-butter-cream
PARMAREGGIO MASCARPONE GR 250
Parmareggio Mascarpone 250 g: the professional-format choice for patisseries, restaurants and pizzerias looking for a creamy, well-known product...
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This category brings together the dairy bases most used in professional kitchens: cooking and whipping cream, ready-made béchamel and mascarpone in practical formats for foodservice. You will find references from brands such as Parmalat Chef, Hopla, Galbani Santa Lucia and Sterilgarda, trusted names in restaurants and pizzerias across Europe.

From single-serve flavoured cream cartons to larger béchamel formats, every product is designed to cut preparation time without compromising the final result. The range is ideal for Italian restaurants, pizzerias and deli counters looking for reliable, consistent ingredients for pasta dishes, mains and desserts.