San Carlo rye bread 500 g is a long-life product that is easy to manage in stock and well received on menus that offer a varied bread selection.
In the day-to-day running of a venue or retail outlet, a product's shelf life directly affects costs and waste. San Carlo rye bread in a 500 g bag offers a shelf life suited to professional working patterns, without compromising on the quality your customers expect.
The sealed bag keeps the slices soft until opening, so you only break the pack when you need it. This is particularly useful for venues rotating several bread types on the menu or running a buffet with a wider bread assortment.
San Carlo is a recognisable brand that communicates Italian quality and origin on a food shop shelf or in a restaurant bread basket — no further explanation needed.
San Carlo rye bread 500 g is a long-life product that is easy to manage in stock and well received on menus that offer a varied bread selection.
