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Divella Paternosti Rigati n.63 is a short ridged pasta format, ideal for Italian restaurants and pizzerias abroad looking for a well-known brand their customers recognise.
When an Italian restaurant needs to satisfy a demanding clientele that is familiar with leading Italian brands, the choice of pasta format makes a real difference. Divella Paternosti Rigati n.63 is a staple of the Divella range - a brand that customers recognise and appreciate without any introduction.
The short ridged shape holds sauces well, making it a strong choice for hearty first courses, rustic ragus and both set and à la carte menus. For professional kitchens working at consistent volumes, having a dependable, in-demand product is a practical priority.
Short ridged format, versatile in professional cooking
Divella - a brand known and requested by Italian customers
Suited to restaurants, trattorias and catering operations
Divella Paternosti Rigati n.63 is a short ridged pasta format, ideal for Italian restaurants and pizzerias abroad looking for a well-known brand their customers recognise.
