Evangelista Liquori Ratafià in the 1.5-litre format: a traditional Italian liqueur in a professional size designed for restaurants and deli counters.
A large 1.5-litre format changes how a liqueur is managed in a venue. For Evangelista Liquori Ratafià, an Italian producer with a range rooted in regional liqueur tradition, this size is designed for those who serve the digestivo regularly: a restaurant offering it after dinner, a country inn bringing it to the table as a welcome drink, or a deli counter selling it by the glass.
From a storage perspective, Ratafià is a liqueur that keeps well once opened, with no special temperature requirements, as long as it is kept away from direct light and properly sealed. The 1.5-litre format delivers better yield compared to the standard size and reduces the frequency of reorders.
Evangelista Liquori is a trusted name in traditional Italian liqueurs, appreciated by venues that want to offer an authentic and recognisable choice on their digestivo list.
Evangelista Liquori Ratafià in the 1.5-litre format: a traditional Italian liqueur in a professional size designed for restaurants and deli counters.
