Leanza Crema di Nocciola in a 50 cl format is designed for bars and restaurants looking to enrich their liqueur list with an Italian product that has a rich, indulgent character.
Bars, wine bars and restaurants with a well-curated digestif list will find in Leanza Crema di Nocciola a reference that rounds out the offer with a distinctly Italian product. The 50 cl format is calibrated for by-the-glass service and for venues that maintain a regular rotation of their liqueur selection.
Leanza sits in the Italian liqueurs and cream spirits segment aimed at the horeca channel. Serving a branded hazelnut cream after dinner or using it as a base for dessert cocktails responds to a demand that, in Italian restaurants abroad, often comes directly from customers who are used to Italian flavours.
This product is particularly suited to operators running an Italian venue outside Italy who want a liqueur list that is consistent with their food offer, built around references that customers recognise and associate with Italian quality.
Leanza Crema di Nocciola in a 50 cl format is designed for bars and restaurants looking to enrich their liqueur list with an Italian product that has a rich, indulgent character.
