The Bauli Pandoro 1000g is the classic festive format: ideal for restaurants and pizzerias serving it as a Christmas dessert, or for stores stocking the most popular size.
Finishing a Christmas menu with a pandoro has long been a go-to choice for Italian restaurants abroad. The Bauli Pandoro 1000g is the most suitable size for this purpose: it yields multiple portions from a single product, cutting preparation time and simplifying kitchen management during the festive rush.
It can be served as it is, paired with creams, sauces or fruit, or used as a base for more elaborate dessert creations. Its soft, open crumb makes it versatile in the hands of a chef, whether for plated service or a Christmas buffet. The Bauli name guarantees consistent quality and a product your customers already know and trust.
Data sheet
Specific References
The Bauli Pandoro 1000g is the classic festive format: ideal for restaurants and pizzerias serving it as a Christmas dessert, or for stores stocking the most popular size.
