Buitoni Pasta Brisée Rettangolare 230 g: one of the most versatile bases in Italian savoury cooking, ready to roll out and fill straight from the pack.
Brisée is one of the most versatile pastry bases in Italian cooking: from torte salate to quiches, vegetable tarts to buffet rolls, it crosses regions and seasons without ever going out of style. Buitoni has made this preparation accessible for professionals working under pressure, offering a pre-rolled rectangular sheet that provides an instant solution for a wide range of kitchen uses.
For restaurants and bars serving hot or cold counter dishes, having a ready-made base from a recognised brand means keeping quality high even during the busiest service. Italianabrand.com gives Italian businesses across Europe access to a range built for those who want to work with authentic, in-demand products.
Buitoni Pasta Brisée Rettangolare 230 g: one of the most versatile bases in Italian savoury cooking, ready to roll out and fill straight from the pack.
