Barilla Cannelloni Emiliane egg pasta 250 g: the classic format for generous fillings, with a sheet that holds its shape during cooking and is well suited to advance preparation.
Among egg pasta formats designed for service kitchens, Barilla Cannelloni Emiliane hold a permanent place on the menus of restaurants and trattorias built around the Italian tradition. The 250 g pack allows precise preparation planning, portioning the product according to the line without excess.
Dry egg pasta keeps at room temperature in a dry place, with a long shelf life that allows adequate stock to be maintained without rotation pressure. This is particularly useful for Italian food shops in Germany, Belgium and other European countries served by Italianabrand.com, where restocking requires forward planning.
Barilla Cannelloni Emiliane meet the expectations of customers who know the brand and are looking for the right format for structured oven-baked dishes, from classic fillings to more elaborate menu variations.
Data sheet
Specific References
Barilla Cannelloni Emiliane egg pasta 250 g: the classic format for generous fillings, with a sheet that holds its shape during cooking and is well suited to advance preparation.
