Rana OroRosso Fassona and Barolo ragù is a fresh, ready-to-use sauce ideal for restaurants looking to feature a bold, meat-based dish on their menu.
In Italian culinary tradition, slow-cooked meat ragù with red wine is a cornerstone of serious restaurant cooking. Rana OroRosso Fassona and Barolo ragù brings that tradition straight to your kitchen in a fresh, heat-and-serve format, delivering a flavour profile that your Italian-speaking guests will immediately recognise.
For your business, it means adding a premium pasta sauce to the menu without the preparation time. The OroRosso range is built for professional kitchens working at pace, backed by the Rana name that Italian consumers and Italian food enthusiasts abroad already know and expect to find.
Rana OroRosso Fassona and Barolo ragù is a fresh, ready-to-use sauce ideal for restaurants looking to feature a bold, meat-based dish on their menu.
