Russo Limoncello in a 70 cl bottle: the standard format for bar service and the digestivo menu, best kept in the freezer for optimal results.
Keeping Russo Limoncello 70 cl in the freezer is standard practice in restaurants and bars that want to serve it at its best: the low temperature enhances the liqueur's density and makes it especially enjoyable during warmer months. The 70 cl format is the most practical size to manage behind the bar, well balanced for venues with a steady but not extremely high-turnover clientele.
A properly stored bottle retains its aromatic character throughout its shelf life, with no special precautions required. Russo is a brand Italian customers recognise, which makes it easy to list on the menu without additional explanation.
Italianabrand.com ships this product across Europe, including Germany and France, where demand for authentic Italian spirits from restaurants continues to grow.
Russo Limoncello in a 70 cl bottle: the standard format for bar service and the digestivo menu, best kept in the freezer for optimal results.
