PUNCH ABRUZZO EVANGELISTA LT 1

In the professional kitchen and behind the bar, Punch Abruzzo Evangelista fits into a wide range of preparations. Its warm, spiced character makes it well suited to hot cocktails served during the winter months, to dessert cups assembled to order and to buffet proposals where you want to offer something recognisably Italian.

It is also used in the kitchen to soak sponges, flavour creams and fillings, or as a base for dessert sauces. The 1-litre format provides the right quantity for continuous use without waste, whether in a pastry section or in the day-to-day work of the bar.

• Hot cocktails and winter preparations
• Dessert cups and spoon desserts with Italian character
• Soaking liquid for cakes and pastries in professional kitchens
• Base for dessert sauces and creams
• Buffets and catering with an Italian touch