CALLIPO TRANCETTI DI TONNO ALL'OLIO D'OLIVA GR 170

Callipo is one of the Italian canned fish brands with a long-standing presence in the sector, and its tuna trancetti in olive oil confirm that reputation in a 170 g format designed for professional kitchens. The trancetto cut is a deliberate choice: it delivers more substantial pieces than a standard fillet, with a plate presence that is both visible and appreciated.

For an Italian restaurant or trattoria, featuring a tuna brand that the end customer already recognises is a quality statement that needs no further explanation. The 170 g format allows for generous portions, well suited to main courses and structured menu salads alike.

Italianabrand.com lists this product among its supplies for Italian restaurants, as part of a complete assortment of canned fish from leading Italian brands.