TREMARIE ANCORAUNO FROLLA KRUMIRO GR 300

Krumiro biscuits have an unmistakable curved shape and a crumbly texture that makes them versatile across many service contexts. At the bar or in a breakfast room, they pair naturally with an espresso or a cappuccino, offering guests a classic combination from the Italian biscuit tradition.

In the kitchen, Tre Marie Krumiro work well in pastry preparations: crumbled, they form a firm base for tarts and semifreddi, while whole they make an elegant garnish for ice cream coupes or spoon desserts. The 300 g pack is easy to handle and fits smoothly into the workflow of a pastry lab or mid-sized professional kitchen.

• Suited to bar counter service alongside coffee or cappuccino
• Usable as a base or decoration in pastry making
• 300 g format practical for professional kitchens
• Tre Marie brand, recognised and appreciated by customers