Zorbas Feta vacuum-packed in a 200 g portion: ideal for the deli counter, buffet and professional kitchen of restaurants and Italian food stores.
Feta is one of the most recognisable cheeses in the Mediterranean tradition, rooted in centuries of Greek dairy culture. Zorbas brings this product to your business in a vacuum-packed 200 g format, designed for easy daily handling and consistent freshness at the counter.
For restaurants, pizzerias and delis looking for an authentic product that customers already know and trust, Zorbas Feta is a natural fit for any Mediterranean-focused menu or display. The individual portion size supports smooth stock rotation and helps reduce waste in the kitchen.
Zorbas Feta vacuum-packed in a 200 g portion: ideal for the deli counter, buffet and professional kitchen of restaurants and Italian food stores.
