Costa d'Oro Vitapiù 4 is a versatile, well-known oil in a 75 cl bottle, suited to everyday professional kitchen use for dressing, sautéing and finishing dishes.
Choosing an oil that performs reliably every day is a decision worth making carefully. Costa d'Oro Vitapiù 4 is an established product in the Costa d'Oro range, valued by restaurateurs and foodservice operators for its consistent performance across all kitchen tasks.
It works across a wide range of applications: as a raw dressing for salads, carpacci and bruschette, as a base for soffritti and pan-roasting, or as a finishing touch on pasta and main courses before plating. The 75 cl bottle is easy to handle at the counter and in the kitchen, practical for teams moving between different preparations during service.
Costa d'Oro Vitapiù 4 is a versatile, well-known oil in a 75 cl bottle, suited to everyday professional kitchen use for dressing, sautéing and finishing dishes.
