De Santis Olio di Sansa in the 1 lt format is the practical choice for high-heat cooking: consistent yield, versatility and ease of use for daily kitchen operations.
In a professional kitchen, not every cooking task calls for the same oil. Pomace olive oil has a clear role: handling high temperatures, being used in volume for frying, oven cooking or any preparation that calls for a neutral, stable fat. It is a working tool, and should be judged on what it delivers.
De Santis Olio di Sansa in the 1 lt bottle is built for restaurant and pizzeria kitchens that need a dependable product for demanding preparations. The 1 lt format makes it easy to manage during service, with controlled portions and less risk of waste compared to larger sizes that are not always necessary for every task.
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De Santis Olio di Sansa in the 1 lt format is the practical choice for high-heat cooking: consistent yield, versatility and ease of use for daily kitchen operations.
