Granata Passoloni seasoned black olives in a 3 kg format: a product rooted in Italian table olive tradition, suited to restaurants, delis and Italian speciality shops.
Granata Passoloni seasoned black olives carry one of the most deep-rooted traditions in Italian food culture: table olives prepared and seasoned according to time-honoured recipes, a staple of starters, buffets and deli counters in quality venues.
The Passoloni name identifies a variety with firm flesh and a bold character, appreciated both in professional kitchens and in Italian food shops that want to offer their customers something genuinely authentic. The 3 kg format suits operations that need a steady supply without resorting to packaging that falls short of their working volumes.
For delis, restaurants and venues that build their offer around the quality of Italian products, Granata Passoloni seasoned black olives are a solid and recognisable reference.
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Specific References
Granata Passoloni seasoned black olives in a 3 kg format: a product rooted in Italian table olive tradition, suited to restaurants, delis and Italian speciality shops.
