Garofalo Penne Mezzane Rigate n.73, 500 g – a ridged Italian pasta classic, ideal for the professional kitchens of restaurants and trattorias.
The external ridges and compact size make Garofalo Penne Mezzane Rigate n.73 a format firmly rooted in the great Italian pasta-making tradition, the same tradition that has made dried pasta a benchmark worldwide. Garofalo is a brand that the Italian restaurant trade knows and requests, synonymous with consistent quality and production that originates in one of Italy's most celebrated pasta-making regions.
For your business, choosing a format under this name means putting a product on the table that the end customer already recognises and appreciates. Penne Mezzane Rigate hold up well under repeated cooking, and they work with both classic and contemporary condiments, from baked sauces to cold pasta for the buffet.
The 500 g pack is designed for operations working at volume, where maintaining a consistent quality standard across every dish served is non-negotiable.
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Specific References
Garofalo Penne Mezzane Rigate n.73, 500 g – a ridged Italian pasta classic, ideal for the professional kitchens of restaurants and trattorias.
