Russo Limoncello in a 1.5-litre format, designed for professional foodservice: ideal as an after-dinner digestivo, in pastry work and in dessert preparations.
Versatile and instantly recognisable, Russo Limoncello in the 1.5-litre format goes well beyond the classic post-meal digestivo. Its intense citrus character makes it an excellent addition to pastry creams, semifreddi, lemon mousses and soaking syrups for sponge cakes, where a quality liqueur makes a real difference over an artificial flavouring.
In pizzerias and Italian restaurants, it fits naturally into the dessert menu, working equally well with traditional Campanian recipes and more contemporary interpretations. It also lends itself to classic lemon-based cocktails and as a finishing touch on sorbets and granitas.
Russo Limoncello in a 1.5-litre format, designed for professional foodservice: ideal as an after-dinner digestivo, in pastry work and in dessert preparations.
