BIRRA GUINNES DRAUGHT STOUT CL 33

One of the most recognisable stouts in the world, Guinness Draught fits a range of professional foodservice settings. At the bar it is the base for classic serves such as the Black Velvet or the Black and Tan, while on its own it is a destination drink for customers who know exactly what they want.

In the kitchen, Guinness Draught works well in marinades for red meat and game, in rich brown sauces and slow-cooked stews, where its full body adds depth to the dish. Adding it to your offer, whether as a drink or a cooking ingredient, broadens your menu without disrupting your stock management.