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List of products by brand GALBANI

Galbani is Italy's most recognised brand for cheeses, dairy and cured meats in professional formats. Find the full selection for kitchens and deli counters at Italianabrand.com.

There are 22 products.

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Showing 1-22 of 22 item(s)
BELPAESE TARTINE GALBANI GR 56
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    until 31/10/26     OFFER
    until
    31/10/26
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BELPAESE TARTINE GALBANI GR 56
Galbani Belpaese Tartine 56 g is a single-serve fresh spreadable cheese, suited to bar breakfast service, buffets and catering operations looking...
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GALBANI FIOR DI FETTE GR 200
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GALBANI FIOR DI FETTE GR 200
Galbani Fior di Fette is a sliced cheese in a 200 g pack, ready to use at the deli counter, in the professional kitchen and for both hot and cold...
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GALBANI FIORELLO GR 100
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GALBANI FIORELLO GR 100
Galbani Fiorello 100 g is the fresh cheese from one of Italy's most trusted dairy brands, ideal for the deli counter, buffet and professional kitchen.
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GALBANI GALBANETTO GR 250
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GALBANI GALBANETTO GR 250
Galbanetto Galbani 250 g is the fresh cured meat of choice for Italian restaurants, bars and grocery stores looking for a well-known brand their...
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GALBANI GALBANINO GR 270
    OFFER
    until 28/10/26     OFFER
    until
    28/10/26
formaggi
GALBANI GALBANINO GR 270
Galbanino Galbani 270 g: the most requested Italian fresh cheese on the shelf and at the deli counter, in a practical format for retail.
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GALBANI GALBANINO GR 550
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GALBANI GALBANINO GR 550
Galbanino Galbani 550 g in a professional format: more yield for the deli counter and the kitchen, backed by an Italian brand in demand across Europe.
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GALBANI SALAME NAPOLI KG 1
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GALBANI SALAME NAPOLI KG 1
Salame Napoli Galbani 1 kg brings Italian cured meat tradition to Europe in a professional format suited to the deli counter, the kitchen and the...
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The Galbani range at Italianabrand.com meets the needs of restaurants, pizzerias and Italian food shops looking for quality dairy products and cured meats. You will find mascarpone, ricotta and butter under the Santa Lucia label, ideal for both sweet and savoury preparations in professional kitchens, alongside mozzarella and stretched-curd cheeses suited to pizza and deli use.

The range is completed by professional-format cured meats: mortadella, cooked ham, Salame Napoli, Galbanetto and Galbanino, designed for the slicing counter and the plate. Each product is available in the formats that suit your business, from whole pieces to pre-sliced ready-to-serve options.

  • Fresh cheeses and dairy: mascarpone, ricotta, butter
  • Mozzarella and cheeses for pizza and gastronomy
  • Professional-format cured meats for counter and kitchen