Zappalà Caciotta con Noci Le Gustose in a 3 kg format: a flavourful, recognisable product designed for the deli counter and professional kitchen.
Anyone running a cheese counter or a professional kitchen knows how valuable it is to have products that sell themselves: Zappalà Caciotta con Noci Le Gustose is exactly that kind of product. Its bold flavour profile and the visible walnut pieces make it instantly appealing, both when sliced and when presented to the customer.
The 3 kg format suits the needs of Italian food stores, delis and restaurants looking to offer variety at the cheese counter without sacrificing yield. Zappalà is a name in Italian dairy that customers of Italian origin abroad often know and specifically ask for, making this a straightforward choice for retailers specialising in Italian products.
Zappalà Caciotta con Noci Le Gustose in a 3 kg format: a flavourful, recognisable product designed for the deli counter and professional kitchen.
