Becher Prosciutto Cotto alla Brace, with no added polyphosphates, in an approx. 9 kg professional format. Ideal for deli counters and professional kitchen use.
This is a fresh product that requires careful handling: Becher Prosciutto Cotto alla Brace must be kept refrigerated and, once opened, used in line with professional kitchen hygiene standards. The approx. 9 kg format is designed for high-volume operations where minimising service interruptions matters.
Whether sliced at the deli counter or prepared in the kitchen, the whole piece delivers consistent yield and helps streamline workflow. The no added polyphosphates claim appears directly on the product and can be a useful selling point to communicate to your end customers.
Italianabrand.com supplies Becher Prosciutto Cotto to businesses in Germany and France, where demand for branded Italian cured meats is steadily growing among restaurants and Italian food retailers.
Becher Prosciutto Cotto alla Brace, with no added polyphosphates, in an approx. 9 kg professional format. Ideal for deli counters and professional kitchen use.
