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Becher Salame Milano is the classic reference that no Italian restaurant, pizzeria or grocery store can afford to leave off the shelf when serving customers who know their Italian food.
Few Italian cured meats carry the same instant recognition as Salame Milano: it is a product your end customers already know and expect to find in any quality Italian food or dining setting. Stocking it means meeting an established demand without having to build the case for it.
Becher Salame Milano in the 4 kg professional format suits businesses working with regular volumes: restaurants serving it on antipasti and charcuterie boards, pizzerias using it as a topping, and Italian grocery stores abroad keeping it as a permanent shelf fixture. The whole piece lets you manage slicing to suit your own service needs, with a consistent yield and minimal waste.
Starters and charcuterie boards at Italian restaurants
Topping for classic and gourmet pizzas
Deli counter and sliced-to-order service
Shelf staple for Italian grocery stores across Europe
Becher Salame Milano is the classic reference that no Italian restaurant, pizzeria or grocery store can afford to leave off the shelf when serving customers who know their Italian food.