Cadis 8-portion tray without lid: the mid-size format for organising and serving pre-portioned dishes in professional kitchens, at the counter or during events.
In restaurant and pizzeria kitchens, organising pre-portioned dishes is a core part of the daily workflow. The Cadis 8-portion tray without lid fits naturally into the pre-service setup phase: portions are prepared in advance, arranged in the trays and kept ready for the dining room or counter without having to start over at each service.
Eight portions is the format that covers a long table comfortably, a medium-volume buffet or part of an à la carte service, which is why this size is the go-to choice for kitchens working at pace where distribution needs to run without a hitch. The open tray cuts out extra steps and speeds up service, keeping portions neat and visible at all times.
Cadis 8-portion tray without lid: the mid-size format for organising and serving pre-portioned dishes in professional kitchens, at the counter or during events.
