De Cecco Fusilli n.34 are a classic of Italian pasta, ideal for rich sauces and full-bodied dressings. A perfect fit for the menu of Italian restaurants and trattorias.
The spiral shape of a fusillo catches the sauce in every curve, making this one of the most versatile formats in the professional Italian kitchen. With De Cecco Fusilli n.34, 500 g, every dish reaches the table with the right result and the cooking performance your chefs already rely on.
In the kitchen they work across a wide range of preparations: meat ragù, fresh tomato sauces, vegetable-based dressings, pesto and creamy sauces. The corkscrew shape holds even lighter sauces, delivering a consistent finish in every plate.
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Specific References
De Cecco Fusilli n.34 are a classic of Italian pasta, ideal for rich sauces and full-bodied dressings. A perfect fit for the menu of Italian restaurants and trattorias.
