GAROFALO N 23 FARFALLINE GR 500

Small, light and instantly recognisable with their butterfly shape, farfalline work across a range of preparations that larger formats simply cannot cover with the same result. In a professional kitchen they are the go-to choice when you need a pasta that blends well with other ingredients without overpowering them.

Garofalo Farfalline N.23 are well suited to soups and broths, cold pasta salads for buffets and catering, and light dishes for summer menus or lighter menu sections. The Garofalo brand ensures even cooking that makes life easier in the kitchen even during the busiest service periods.

• Suited to soups, broths and vegetable-based dishes
• Ideal for cold pasta salads and buffet service
• Even cooking performance, valued in professional kitchens
• Pairs well with delicate and light condiments
• Recognised brand that supports shelf turnover