Garofalo Lasagna Riccia n.124, 500g: designed for professional kitchens that want a recognisable Italian baked pasta brand with dependable results every time.
Italian pizzerias, restaurants and trattorias operating outside Italy know how much it matters to serve dishes made with brands their customers already know. Garofalo Lasagna Riccia n.124 answers exactly that need: a product the kitchen team is comfortable working with and that guests at the table associate with authentic Italian cooking.
The 500g format suits the pace of a professional kitchen, where precision in preparation and consistency of results are what separate a smooth service from a difficult one. The ridged sheet holds sauces evenly, making it equally suited to classic baked preparations and more elaborate tasting-menu variations.
For Italian grocery stores abroad, Garofalo lasagna riccia is also a recognisable shelf product, capable of drawing in customers of Italian origin who are looking for trusted brands.
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Garofalo Lasagna Riccia n.124, 500g: designed for professional kitchens that want a recognisable Italian baked pasta brand with dependable results every time.
