La Molisana Rigatoni N.31 in 500 g packs are a staple of Italian pasta, chosen by restaurants, trattorias and Italian food shops serving a discerning clientele.
Rigatoni are among the most requested pasta formats in Italian restaurants abroad: a name that customers know, recognise and order with confidence. La Molisana delivers on that expectation with consistent quality, service after service.
For pizzerias, restaurants and Italian food shops operating across Europe, stocking La Molisana Rigatoni N.31 means offering a solid, dependable reference on the menu or on the shelf. The 500 g format fits smoothly into a professional kitchen workflow, with precise portioning and reliable results when cooked.
A product that works equally well in a restaurant kitchen and on the counter of an Italian deli, where the La Molisana name is already a guarantee customers trust.
Data sheet
Specific References
La Molisana Rigatoni N.31 in 500 g packs are a staple of Italian pasta, chosen by restaurants, trattorias and Italian food shops serving a discerning clientele.
