formaggi
PREALPI FILATINO KG 1
Anyone running an Italian restaurant or deli abroad knows that certain brands speak for themselves to the end customer. Parmareggio is one of them: a name tied to the dairy tradition of the Parma region, well known and appreciated by those seeking authentic Italian products outside Italy.
The 150 g slices are designed for businesses that work with defined portions and cannot afford to stop the kitchen to slice. They go straight onto the plate, into a sandwich or into a preparation with no intermediate steps. For a deli counter or the shelf of a specialist store, the format is compact, easy to manage and straightforward to display.