AURICCHIO AURICCHIETTO GR 270

Serving an Auricchio provolone in a single-piece format opens up several options in the kitchen and in the dining room. The Auricchietto 270 g can be sliced to order, presented on an Italian cheeseboard, or used as an ingredient in hot preparations where a matured stretched-curd cheese adds depth and structure.

In the kitchen it works well on bruschette, in main courses, paired with Italian cured meats as part of a composed antipasto, or as the centrepiece of a cheese course from the trolley. Its compact size makes it easy to handle during individual service, with no waste and no need for dedicated slicing equipment.

• 270 g format ideal for individual or paired servings
• Suited to cheeseboards, antipasti and pairings with Italian cured meats
• Works in hot preparations thanks to its stretched-curd characteristics
• Auricchio: one of the most recognisable names in provolone