King's Amor di Parma boneless Prosciutto di Parma approximately 8 kg: professional format for restaurants and delicatessens seeking a recognised quality cured ham.
Working with a boneless ham of approximately 8 kg means having a kitchen- or counter-ready product with no bone to deal with and a high yield from every piece. The King's boneless Prosciutto di Parma from Amor di Parma is built exactly for this purpose.
The professional format is designed for quality foodservice and retail: it slices cleanly, portions evenly and generates minimal waste. For Italian restaurants and delicatessens operating in Germany, France and other European markets, offering a recognisable Prosciutto di Parma is often a must to satisfy the most discerning customers.
Italianabrand.com ships this format across Europe, ensuring a consistent supply for your business.
King's Amor di Parma boneless Prosciutto di Parma approximately 8 kg: professional format for restaurants and delicatessens seeking a recognised quality cured ham.
