italian-cured-meats-sausages
LE LARDERIE LARDO DI COLONNATA IGP TRANCIO GR 400
Sliced to order and served on a board, used as a filling for fresh pasta, or laid out as part of a mixed antipasto - Fiorucci Mortadella con Pistacchio Suprema adapts to a wide range of preparations and settings while remaining immediately recognisable to Italian customers abroad.
In the kitchen, its uses go well beyond the deli counter: it works as a filling for fresh pasta, alongside tigelle and crescentine on regional-inspired menus, and as a standout element in buffet and catering spreads. The approx. 18 kg format delivers consistent output for high-volume restaurants or busy deli counters. Fiorucci is a brand with a solid presence in both the Italian and international market - a name that needs no introduction to customers familiar with Italian charcuterie.