Russo Paccheri Specialità n.26, 500g: the right choice for any kitchen that wants a bold pasta shape on the menu, built to hold rich sauces and stand up to demanding preparations.
Paccheri is one of the most striking pasta shapes in Italian cuisine: large, substantial, and able to hold structured sauces and oven-baked preparations without losing its texture. Russo Paccheri Specialità n.26 lend themselves to a wide range of dishes that make the most of their surface area and hollow centre.
In a professional kitchen, this format fits naturally into some of the most popular dishes on an Italian menu:
For anyone running an Italian restaurant or trattoria and building a credible menu, choosing a quality pasta shape is a detail that customers notice. The 500g format is easy to manage in daily mise en place, delivering consistent results across every service.
Russo Paccheri Specialità n.26, 500g: the right choice for any kitchen that wants a bold pasta shape on the menu, built to hold rich sauces and stand up to demanding preparations.
