italian-cured-meats-sausages
FERRARINI PROSCIUTTO CRUDO STAGIONATO KG 6
Prosciutto cotto holds a central place in Italian gastronomy and remains one of the most requested products among customers of Italian restaurants and speciality food shops abroad. The Blu Castagna by Blu Italia brings that tradition into the daily workflow of the professional.
The whole form of approx. 9 kg is the classic format for businesses working with steady volumes: it allows slicing to order, consistent deli counter presentation and a result that customers recognise every time. Blu Italia is an established name in the Italian cured meats industry, familiar to professionals and associated by end customers with an authentic Italian offer.
On the shelf of an Italian food shop or in a restaurant menu, prosciutto cotto remains an essential product, meeting a steady and widespread demand right across Europe.