Garofalo Casarecce n.88, 500g: the right choice for restaurants and delis looking for a pasta shape with character, built to hold rich sauces and bold condiments.
Garofalo is a name that Italian customers abroad recognise straight away, and featuring it on your menu or shelf means meeting a demand that is already there. Casarecce n.88 is a short, rough-textured shape designed to hold chunky sauces and structured condiments: exactly the kind of pasta that lets a professional kitchen shine.
For Italian restaurants, trattorias and grocery stores across Europe, this is a solid product to stock: a 500g format suited to both the dish of the day and direct retail, a well-known brand, and reliable cooking performance. Anyone running an Italian menu knows the value of a pasta that needs no adjustments and delivers the same result from the first plate to the hundredth.
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Garofalo Casarecce n.88, 500g: the right choice for restaurants and delis looking for a pasta shape with character, built to hold rich sauces and bold condiments.
