SELECT LENTICCHIE GIGANTI AST. GR 400

Select giant lentils fit easily into foodservice menus thanks to their versatility: they work well in hearty soups, veloutés, warm salads and structured side dishes that hold up well through service.

In a professional kitchen the advantage is speed: already prepared, they let you work without the long soaking and cooking times of dried lentils. The result on the plate is consistent, with evenly sized grains that hold their shape even after reheating.

• Well suited to traditional soups and minestre
• Excellent in seasonal warm salads
• Ideal as a base for side dishes and one-plate meals
• Versatile alongside vegetables, meat and grains