Blu Italia short rolled pancetta with chilli, loose format approx. 2.5 kg: ideal for slicing to order and adding bold character to pasta dishes, mains and charcuterie boards.
Chilli transforms rolled pancetta into an ingredient that brings immediate character to any preparation: sliced thin, it works as a base for bruschetta and mixed antipasti, while diced or cut into strips it adds depth to rich sauces, pasta all'amatriciana, rustic saltimbocca and stuffed grilled vegetables.
In a professional kitchen the yield is consistent: each slice holds its shape thanks to the compact roll, and the spiced chilli profile balances the sweetness of the fat without overpowering the other ingredients. The loose format of approx. 2.5 kg lets you cut exactly the number of portions you need, with no waste, fitting naturally into the pace of a busy kitchen.
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Blu Italia short rolled pancetta with chilli, loose format approx. 2.5 kg: ideal for slicing to order and adding bold character to pasta dishes, mains and charcuterie boards.
