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ORO GIALLO CAVATELLI PASTA FRESCA GR 500

Oro Giallo fresh Cavatelli in a 500 g format: quality fresh pasta for restaurants and delis looking for an authentic product with reliable results...

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ORO GIALLO CORTECCE PASTA FRESCA GR 500

Oro Giallo fresh Cortecce 500 g: a rustic, irregular-shaped fresh pasta, ideal for restaurants looking to add variety and character to their menu.

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ORO GIALLO FUSILLI AL FERRETTO PASTA FRESCA GR 500

Oro Giallo Fusilli al Ferretto, fresh pasta 500 g: a format rooted in southern Italian tradition, available for restaurants and distributors across...

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ORO GIALLO ORECCHIETTE PASTA FRESCA GR 500

Oro Giallo fresh orecchiette in the 500 g format are the practical choice for any kitchen that wants to serve an authentic Italian first course...

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ORO GIALLO PACCHERI PASTA FRESCA GR 500

Oro Giallo fresh Paccheri in the 450 g format: a professional-grade fresh pasta designed for restaurants and delis that want to serve an impressive...

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ORO GIALLO TROFIE PASTA FRESCA GR 500

Oro Giallo fresh trofie in the 500 g format are the ideal choice for Italian restaurants and trattorias abroad that want to offer an authentic...

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RUSSO N 26 PACCHERI SPECIALITA' GR 500

Russo Paccheri Specialità n.26, 500g: the right choice for any kitchen that wants a bold pasta shape on the menu, built to hold rich sauces and...

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RUSSO N 27 CALAMARATA SPECIALITA' GR 500

Calamarata Russo N.27 Specialità 500 g: a distinctive short pasta shape from a Campanian brand well regarded in professional Italian kitchens.

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MOLISANA INTEGRALE N 20 PENNE RIGATE GR 500

La Molisana Penne Rigate Integrali N.20 in 500 g are the right choice for Italian restaurants and grocery stores in Europe looking to expand their...

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MOLISANA INTEGRALE N 66 FARFALLE RIGATE GR 500

La Molisana Farfalle Rigate Integrali N.66 bring a classic pasta shape in a wholegrain version, designed for restaurants and delis that want a...

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RUMMO 220 SPAGHETTONI GROSSI GR 500

Rummo Spaghettoni Grossi n.220 in 500 g is the large-diameter pasta for robust sauces and longer cooking times. Ideal for restaurants and pizzerias...

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pasta-rice

MOLISANA RIGACUORE 1000 TRAFILATA AL BRONZO GR 500

La Molisana Rigacuore 1000 bronze-drawn pasta in 500 g: a quality Italian pasta in a professional format that is easy to manage in the kitchen or...

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DIVELLA N 63 PATERNOSTI RIGATI GR 500

Divella Paternosti Rigati n.63 is a short ridged pasta format, ideal for Italian restaurants and pizzerias abroad looking for a well-known brand...

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SCOTTI PASTA VENERE PENNE GR 400

Scotti Pasta Venere Penne in the 400 g format is the right choice for restaurants and trattorias looking to add a distinctive first course to their...

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SCOTTI PASTA VENERE SPAGHETTI GR 400

Scotti Pasta Venere Spaghetti in the 400 g format is a solid choice for businesses looking for an Italian pasta with strong visual character and...

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RUMMO 121 GNOCCHETTI DI PATATE GR 500

Rummo Gnocchetti di Patate at 500 g are designed for restaurants and pizzerias that want a quality first course, quick to prepare and appreciated...

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DE CECCO N 118 ZITA TAGLIATA GR 500

De Cecco Zita Tagliata n.118 500g: the right choice for pizzerias, restaurants and Italian delis that want a traditional format ready to cook, with...

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DE CECCO N 120 PASTA MISTA GR 500

De Cecco Pasta Mista 500g: ideal for rustic soups and traditional Italian broths, with the reassurance of the De Cecco name that customers already...

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DE CECCO N 141 MEZZE PENNE RIGATE GR 500

De Cecco Mezze Penne Rigate are a staple of Italian pasta tradition, ideal for Italian restaurants and grocery stores across Europe looking for a...

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DE CECCO N 158 MEZZI DITALI LISCI GR 500

De Cecco Mezzi Ditali Lisci are the short format every professional kitchen should keep in stock: versatile, stable during cooking and instantly...

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DE CECCO N 23 TORTIGLIONI GR 500

De Cecco Tortiglioni n. 23, 500 g: a robust ridged pasta shape that holds rich sauces and elaborate condiments, perfect for a restaurant menu.

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DE CECCO N 233 FETTUCCINE GR 500

De Cecco Fettuccine Specialità are a classic of Italian cuisine, perfect for restaurants and delis looking to serve an authentic, instantly...

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DE CECCO N 63 MEZZI TUBETTI LISCI GR 500

De Cecco Mezzi Tubetti Lisci n.63 in the 500 g format are a versatile short pasta suited to a wide range of Italian professional kitchen preparations.

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DE CECCO N 91 ORECCHIETTE GR 500

De Cecco Orecchiette n.91 bring a classic shape from Puglia to the table, ideal for Italian restaurants and food shops that want to offer their...

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pasta-rice

DE CECCO N 38 PENNONI LISCI GR 500

De Cecco Pennoni Lisci 500g: a reliable staple for restaurants and pizzerias serving authentic Italian pasta, easy to stock and manage in a...

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14/11/26

pasta-rice

DIVELLA N 62 PATERNOSTI LISCI GR 500

Divella Paternosti Lisci n.62 is a short, compact tubular pasta format that is easy to handle in a professional kitchen and suits a wide range of...

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pasta-rice

DIVELLA N 64 PATERNOSTINI LISCI GR 500

Divella Paternostini Lisci n.64 500g is a short, smooth format from the classic Divella range, designed for professional kitchens that need...

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DIVELLA N 86 B ORECCHIETTE TRAFILA BRONZO GR 500

Divella Orecchiette n.86B Trafila Bronzo, 500 g: an iconic shape from Puglia, bronze-drawn for a rougher surface that holds sauces better.

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DIVELLA N 100 PAPPARDELLE NIDI SEMOLA GR 500

Divella Pappardelle n.100 semola nests, 500 g: a solid reference for Italian restaurants looking for a quality branded long pasta in nest format.

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DIVELLA N 90 FETTUCCINE NIDI SEMOLA GR 500

Divella Fettuccine n.90 semola nests, 500 g: a practical, stable format for professional kitchens, available wholesale with shipments across Europe.

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DIVELLA N 91 TAGLIATELLE NIDI SEMOLA GR 500

Divella Tagliatelle n.91 semola, nest format 500 g. One of the most iconic Italian pasta shapes, a reliable choice for restaurants and specialist...

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DIVELLA N 1 ZITONI REGIONALI GR 500

Divella Zitoni Regionali N.1, 500 g: a bold, long-format pasta with a strong regional character, instantly recognised by Italian customers at...

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DIVELLA N 2 ZITI REGIONALI GR 500

Divella Ziti Regionali N.2, 500 g: pasta from a leading Italian brand, suited to professional kitchens and the shelves of specialist food stores.

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DIVELLA N 3 MEZZANI REGIONALI GR 500

Divella Mezzani Regionali N.3, 500 g: a classic Italian pasta format, easy to manage in the kitchen and well suited to traditional southern Italian...

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DIVELLA N 81 MAFALDINE REGIONALI GR 500

Divella Mafaldine Regionali n.81 are a long pasta with wavy edges, ideal for Italian restaurants and pizzerias across Europe looking for...

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DIVELLA N 87 LASAGNONI GR 500

Divella Lasagnoni n.87, 500g: a professional-format lasagne pasta designed for restaurants, trattorias and catering operations that need consistent...

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DIVELLA N 46 CALAMARI SPECIALITA' GR 500

Divella Calamari n.46: a short tube pasta built for professional kitchens that need variety and staying power on the plate. A reliable choice for...

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DIVELLA N 80 PACCHERI SPECIALITA' GR 500

Divella Paccheri n.80: a true Italian pasta classic, ideal for professional kitchens looking to offer a dish with real character. The 500g format...

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DIVELLA N 84 CANNELLONI SPECIALITA' GR 250

Divella Cannelloni n.84: the go-to baked pasta format, ready to fill and gratinate. A dependable reference for restaurants and professional...

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GAROFALO N 15 FETTUCCE GR 500

Garofalo Fettucce N.15, 500g: a wide, flat pasta rooted in Italian tradition, ideal for restaurant and pizzeria menus that put authenticity at the...

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GAROFALO N 23 FARFALLINE GR 500

Garofalo Farfalline N.23, 500g: a small, versatile format perfect for soups, cold pasta salads and light dishes that add variety to an Italian food...

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GAROFALO N 423 SPAGHETTONE GRAGNANESE GR 500

Garofalo Spaghettone Gragnanese n.423 carries Gragnano in its name, Italy's pasta capital, making it a strong choice for businesses that want to...

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