Pinna grated Pecorino Romano in the 62 g professional format: ready to use, ideal for finishing pasta dishes, mains and classic Italian recipes in a professional kitchen.
Having grated Pecorino Romano ready to go simplifies kitchen work without compromising on authenticity. The 62 g Pinna format goes straight onto the dish, cutting preparation time during service.
In the kitchen, this product fits naturally with pasta alla gricia, cacio e pepe, amatriciana and any recipe calling for a bold, aged cheese. The fine texture of the grated cheese allows even distribution, whether finishing a plated dish or incorporating it during cooking.
Pinna is a well-regarded name in the Sardinian dairy sector, valued by professional kitchens for its consistent quality. For your business, having a ready-to-use format means faster prep and less waste during service.
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Specific References
Pinna grated Pecorino Romano in the 62 g professional format: ready to use, ideal for finishing pasta dishes, mains and classic Italian recipes in a professional kitchen.
